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Hot 'N' Ready® Southern Style Breaded Chicken Biscuit

Item #:
0907

Pieces Per Case:
12

Piece Size (oz.):
5.70

Case Weight (lb.):
4.28


Nutrition Facts:

Serving Size: 5.70 OZ (160 g)
Servings Per Container: 12

Calories / Calories from Fat: 440 / 200
% Daily Value **
Total Fat   22 g34%
Saturated Fat   6 g30%
Trans Fat   5 g 
Cholesterol   30 mg10%
Sodium   1000 mg42%
Total Carbohydrate   46 g15%
Dietary Fiber   2 g8%
Sugars   3 g 
Protein   15 g 
Vitamin A   2%
Vitamin C   0%
Calcium   8%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 4/26/2017

Data Valid As Of: 2/9/2017

Description: Breaded chicken pattie inside a flaky buttermilk biscuit. Fully cooked and individually packaged in butcher paper wrap.

Technical Label Name: Southern Style Chicken Biscuits

Brand: Hot n Ready

Packaging Type: CONV-WRAP

Master Case GTIN: 00071421009071

Master Case Gross Weight: 4.76000

Master Case Length: 13.06300

Master Case Width: 9.68800

Master Case Height: 6.50000

Master Case Cube: 0.47600

Cases/Layer: 15

Cases/Pallet: 90

Layers/Pallet: 6

Package UPC Code: 071421109078

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 14

Preparation Method: 
Convection Oven: Preheat oven to 325 degrees f. Place refrigerated sandwich on baking sheet and heat for 22-26 minutes. Ovens may vary. Adjust times accordingly.

Microwave: Heat thawed sandwich in 1000 watt microwave for approximately 55-75 seconds. Microwave ovens may vary adjust accordingly.

Ingredient Statement: INGREDIENTS: BISCUIT: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Partially Hydrogenated Soybean and Cottonseed Oils, Dry Whey, Calcium Sulfate, Buttermilk Solids, Contains 2% or Less of: Dextrose, Sodium Aluminum Phosphate, Salt, Sodium Bicarbonate, Calcium Propionate (Preservative), Methylcellulose, Adipic Acid, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (Color). BREADED CHICKEN PATTY: Chicken Breast with Rib Meat, WAter, Bleached Wheat Flour, Wheat Flour, Salt, Sodium Phosphates, Flavorings, Autolyzed Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sugar. CONTAINS: Milk, Soy, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 88.5 55.4
Calories kcal 442.7 277.4
Calories from Fat kcal 197.6 123.8
Cholesterol mg 29.6 18.5
Dietary Fiber g 1.5 0.9
Iron mg 1.9 1.2
Protein g 15.0 9.4
Saturated Fat g 5.9 3.7
Serving Size g 159.6 100.0
Sodium mg 1004.8 629.6
Sugars g 2.8 1.8
Total Carbohydrate g 45.6 28.5
Total Fat g 22.1 13.9
Trans Fat g 5.2 3.2
Vitamin A IU 65.8 41.2
Vitamin C mg 0.2 0.1