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FastbitesĀ® Twin Charbroil With Cheese

Item #:
0951

Pieces Per Case:
48

Piece Size (oz.):
1.85

Case Weight (lb.):
5.55


Nutrition Facts:

Serving Size: 3.70 OZ (104 g)
Servings Per Container: 24

Calories / Calories from Fat: 350 / 150
% Daily Value **
Total Fat   17 g26%
Saturated Fat   6 g30%
Trans Fat   0.5 g 
Cholesterol   40 mg13%
Sodium   750 mg31%
Total Carbohydrate   39 g13%
Dietary Fiber   3 g12%
Sugars   7 g 
Protein   15 g 
Vitamin A   8%
Vitamin C   4%
Calcium   10%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/18/2017

Data Valid As Of: 10/11/2016

Description: A mini flame broiled beef burger, topped with American cheese on a mini hearth-baked roll. Wrapped two per pack in clear printed film for optimal merchandising and visual appeal.

Technical Label Name: BEEF CHARBROIL WITH CHEESE TWIN

Brand: Fast Bites

Packaging Type: CONV-FILM

Master Case GTIN: 00071421009514

Master Case Gross Weight: 6.27000

Master Case Length: 15.31300

Master Case Width: 11.68800

Master Case Height: 6.81300

Master Case Cube: 0.70570

Cases/Layer: 10

Cases/Pallet: 60

Layers/Pallet: 6

Package UPC Code: 071421109511

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 14

Preparation Method: 
To Thaw: For best results, heat from thawed state. Thaw frozen sandwiches in refrigerator. Sandwiches can be stored in refrigerator for up to 14 days.

Microwave: Open end of wrapper, rotate sandwich midway through heat cycle. Refrigerated sandwich: 625-700 watt microwave 40 seconds on high power. 1000 watt microwave 15 seconds on high power. Frozen sandwich: 625-700 watt microwave- thaw or defrost for 1-1/2 minute. Heat on high power for 40 seconds.

Ingredient Statement: INGREDIENTS: BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (Preservative), Monoglycerides With Ascorbic Acid and Citric Acid (Antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. FULLY COOKED CHARBROILED BEEF PATTY WITH GRILLED ONIONS: Beef, Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Grilled Onions (Onions, Soybean Oil), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates, Caramel Color. PASTEURIZED PROCESS AMERICAN CHEESE: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid [A Preservative], Paprika & Annatto Color, Soy Lecithin [Non-Sticking Agent]. CONTAINS: WHEAT, SOY, MILK


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 121.6 117.4
Calories kcal 347.2 335.2
Calories from Fat kcal 152.6 147.3
Cholesterol mg 40.4 39.0
Dietary Fiber g 2.6 2.5
Iron mg 3.1 3.0
Protein g 15.4 14.9
Saturated Fat g 6.4 6.2
Serving Size g 103.6 100.0
Sodium mg 750.7 724.6
Sugars g 6.5 6.3
Total Carbohydrate g 39.1 37.7
Total Fat g 16.9 16.3
Trans Fat g 0.5 0.5
Vitamin A IU 421.9 407.2
Vitamin C mg 2.1 2.0