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Turkey Breast Fritter

Item #:
100404

Pieces Per Case:
40

Piece Size (oz.):
4.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 310 / 180
% Daily Value **
Total Fat   20 g31%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   630 mg26%
Total Carbohydrate   18 g6%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   14 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/25/2017

Data Valid As Of: 3/7/2017

Description: Fully cooked, chopped turkey breast. Soy added. Mild, flour-based breading. Natural shape.

Technical Label Name: Fully Cooked Turkey Pattie Fritters

Brand: Advance Pierre

Packaging Type: BULK-LINER

Master Case GTIN: 00880760000232

Master Case Gross Weight: 12.78100

Master Case Length: 17.60000

Master Case Width: 10.00000

Master Case Height: 6.50000

Master Case Cube: 0.66200

Cases/Layer: 10

Cases/Pallet: 60

Layers/Pallet: 6

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

CN Credit: 1.75 OZ MMA TURKEY 1.25 SRVG BBA

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil for 3 minutes or until internal temperature reaches 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.

Microwave: Cook frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Turkey, Water, Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Sodium Phosphate, Salt, Spice. Breaded with: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Onion Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Colored with Oleoresin Paprika, Natural Flavor. Battered with: Water, Corn Starch, White Corn Flour, Sugar, Guar Gum, Cellulose Gum, Salt. Set in Vegetable Oil. CONTAINS: Soy, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 22.4 20.0
Calories kcal 312.7 279.2
Calories from Fat kcal 176.4 157.5
Cholesterol mg 51.3 45.8
Dietary Fiber g 1.1 1.0
Iron mg 2.1 1.9
Protein g 14.1 12.6
Saturated Fat g 5.0 4.5
Serving Size g 112.0 100.0
Sodium mg 627.8 560.5
Sugars g 0.4 0.4
Total Carbohydrate g 17.6 15.7
Total Fat g 19.6 17.5
Trans Fat g 0.1 0.1
Vitamin A IU 58.6 52.3
Vitamin C mg 0.0 0.0