Description: Southern style breaded chicken on a home-style buttermilk biscuit.
Features & Benefits: Value priced, individually hand wrapped, and labeled forsale in convenience and vending markets. Perfect formerchandising hot from a sandwich warmer. 4-hour hotholding time.
To Thaw: Thaw sandwich in refrigerator until completely thawed.
Microwave: Microwave thawed sandwich for 35 seconds. Microwave ovens may vary. Adjust times as needed.
Ingredient Statement: INGREDIENTS: BISCUIT: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Palm Oil With Natural Butter Flavor, Soy Lecithin, Beta Carotene (Natural Color), Dextrose, Contains 2% or Less of: Sodium Aluminum Phosphate, Buttermilk Solids, Whey Solids, Milk Protein, Lactic Acid, Sodium Bicarbonate, Salt, Calcium Propionate (Preservative), Methylcellulose. FULLY COOKED BREADED CHICKEN BREAST PATTY: Chicken Breast with Rib Meat, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Flavor, Modified Corn Starch, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Sodium Phosphate, Yeast Extract, Dextrose, Yeast, Soybean Oil, Extractives of Paprika And Annatto, Xanthan Gum, Vinegar Powder (Maltodextrin, Modified Food Starch, And Dried Vinegar). Set In Vegetable Oil. CONTAINS: WHEAT, MILK, SOY