Description: Ranch steak sub
Microwave: From refrigerated state: Open end of package for ventilationHeat on high for 45-60 seconds or until hot.
Ingredient Statement: INGREDIENTS: HOAGIE BUN: Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Fully Refined Soybean Oil, Contains 2% or Less: Wheat Gluten, Monoglycerides, Salt, Natural & Artificial Flavors, Whey, Defatted Soy Flour , Maltodextrin, Butter Powder, Dextrose, Sugar, Modified Food Starch, Sodium Caseinate, Guar Gum, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Corn Flour, Calcium Sulfate, Turmeric, Annatto Oil (Color) And Enzymes. FULLY COOKED CHARBROILED HOAGIE BEEF PATTY: Beef, Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates. BBQ SAUCE: Water, Tomato Paste, Sugar, Vinegar, Brown Sugar, Modified Food Starch, Less Than 2% Of Molasses, Dehydrated Onion and Garlic, Xanthan Gum, Salt, Smoke Flavor, Caramel Color, Spice, Soybean Oil, And Sodium Benzoate (To Protect Flavor). CONTAINS: WHEAT, SOY, MILK