Description: Fully cooked, pork and beef meatballs with Romano and ricotta cheeses, Italian herbs and seasonings. Soy added.
Conventional Oven: Preheat oven to 375 degrees f. Heat frozen product for 11-13 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Heat frozen product for 8-10minutes or until internal temperature reaches 165 degrees f.
Microwave: Heat frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: INGREDIENTS: Pork, Beef, Water, Romano Cheese [Made From Cow's Milk (Pasteurized Part-Skim Milk, Salt, Cheese Culture , Enzymes), Salt, Potassium Sorbate (Preservative)], Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Seasoning (Maltodextrin, Dehydrated Garlic, Spices, Salt, Brown Sugar, Disodium Inosinate & Disodium Guanylate, Dehydrated Parsley, BHA, BHT, Citric Acid), Salt, Parsley Flakes. Set In Vegetable Oil. CONTAINS: Milk, Soy, Wheat