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Western Chuck Wagon Style Beef Pattie

Item #:
12701

Pieces Per Case:
160

Piece Size (oz.):
1.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 300 / 140
% Daily Value **
Total Fat   16 g25%
Saturated Fat   6 g30%
Trans Fat   0 g 
Cholesterol   35 mg12%
Sodium   610 mg25%
Total Carbohydrate   27 g9%
Dietary Fiber   2 g8%
Sugars   1 g 
Protein   13 g 
Vitamin A   0%
Vitamin C   0%
Calcium   4%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 11/17/2017

Data Valid As Of: 8/15/2017

Description: Value-added chopped beef, mixed with onion and spices. Western style flour-based breading. Soy added. Stick shape.

Technical Label Name: Beef Chuckwagon Pattie Fritters Caramel Color Added ~ Western Style

Brand: APF RED LABEL

Packaging Type: BULK-LINER

Master Case GTIN: 00880760011733

Master Case Gross Weight: 10.42000

Master Case Length: 17.25000

Master Case Width: 12.56300

Master Case Height: 4.81300

Master Case Cube: 0.60360

Cases/Layer: 8

Cases/Pallet: 72

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil with heavy breading side face down and cook frozen product for 3 1/2 minutes or until internal temperature reaches 165 degrees f.

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid burning the breading.

Ingredient Statement: INGREDIENTS: Beef, Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Seasoning [Soy Sauce (Fermented Soybeans,Wheat, Salt), Sugar, Maltodextrin, Salt, Spices, Garlic Powder, Onion Powder, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Extractive of Paprika], Onions, Salt, Caramel Color. Breaded with: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Corn Starch, Corn Flour, Salt, Spices, Torula Yeast, Guar Gum. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice. CONTAINS: Milk, Soy, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 40.1 35.8
Calories kcal 296.2 264.5
Calories from Fat kcal 140.3 125.2
Cholesterol mg 33.8 30.2
Dietary Fiber g 2.0 1.8
Iron mg 2.3 2.1
Protein g 13.0 11.6
Saturated Fat g 6.3 5.6
Serving Size g 112.0 100.0
Sodium mg 611.5 546.0
Sugars g 1.0 0.9
Total Carbohydrate g 27.1 24.2
Total Fat g 15.5 13.9
Trans Fat g 0.0 0.0
Vitamin A IU 37.0 33.1
Vitamin C mg 0.0 0.0