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Flame Grilled Beef Steak Burger

Item #:
15-240

Pieces Per Case:
40

Piece Size (oz.):
4.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 300 / 210
% Daily Value **
Total Fat   23 g35%
Saturated Fat   9 g45%
Trans Fat   0 g 
Cholesterol   90 mg30%
Sodium   380 mg16%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   25 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 4/26/2017

Data Valid As Of: 2/9/2017

Description: Fully cooked, thick, beef steak burger. Juicy, loose bite with mild beef taste. Natural shape with charmarks.

Technical Label Name: Fully Cooked Flamebroiled Beef Steak Burgers

Brand: The Pub Steak Brgr Origi

Packaging Type: BULK-LINER

Master Case GTIN: 00880760152405

Master Case Gross Weight: 11.50500

Master Case Length: 17.75000

Master Case Width: 9.81250

Master Case Height: 5.00000

Master Case Cube: 0.50400

Cases/Layer: 10

Cases/Pallet: 80

Layers/Pallet: 8

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 7

Preparation Method: 
Flat Grill: Preheat grill to (350 degrees f) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes from a frozen state, turning frequently to avoid excessive browning.

Conventional Oven: Preheat oven to 350 degrees f. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Heat frozen product for 6-13minutes or until internal temperature reaches 165 degrees f.

Microwave: Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees f. Longer cooking times are required for thicker burgers.

Ingredient Statement: INGREDIENTS: Beef, Seasoning (Salt, Dextrose, Natural Flavors, Spice), Natural Flavoring.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 9.4 8.4
Calories kcal 295.0 263.4
Calories from Fat kcal 206.1 184.0
Cholesterol mg 91.5 81.7
Dietary Fiber g 0.0 0.0
Iron mg 1.9 1.7
Protein g 24.8 22.1
Saturated Fat g 9.4 8.4
Serving Size g 112.0 100.0
Sodium mg 380.8 340.0
Sugars g 0.0 0.0
Total Carbohydrate g 0.1 0.1
Total Fat g 22.9 20.4
Trans Fat g 0.1 0.1
Vitamin A IU 0.0 0.0
Vitamin C mg 0.0 0.0