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Beef Steak Nugget

Item #:
203-320-0

Pieces Per Case:
333

Piece Size (oz.):
0.48

Case Weight (lb.):
9.99


Nutrition Facts:

Serving Size: 3.84 OZ (108 g)
Servings Per Container: 42

Calories / Calories from Fat: 340 / 220
% Daily Value **
Total Fat   24 g37%
Saturated Fat   9 g45%
Trans Fat   1 g 
Cholesterol   55 mg18%
Sodium   630 mg26%
Total Carbohydrate   16 g5%
Dietary Fiber   2 g8%
Sugars   0 g 
Protein   14 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/23/2017

Data Valid As Of: 9/21/2016

Description: Fully cooked, chopped beef with a flour-based breading. Nugget shape. CN labeled.

Technical Label Name: Beef Steak Nuggets Fully Cooked Breaded Nugget Shaped Beef Steak Patties

Brand: ADVANCE

Packaging Type: BULK-LINER

Master Case GTIN: 00880760004285

Master Case Gross Weight: 10.68500

Master Case Length: 16.50000

Master Case Width: 10.50000

Master Case Height: 5.87500

Master Case Cube: 0.58900

Cases/Layer: 10

Cases/Pallet: 70

Layers/Pallet: 7

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

CN Credit: 2 OZ MMA BEEF

Equivalent Grain: 1.25

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil and heat for 3-4 minutes.

Conventional Oven: Preheat oven to 375 degrees f. Heat frozen product for 20-25 minutes.

Convection Oven: Preheat oven to 350 degrees f. Heat frozen product for 10-15 minutes.

Microwave: Heat frozen product on high power for 2-4 minutes.

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 30% Fat), Sodium Phosphate, Salt, Battered and Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Flavor, Dextrose, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Modified Corn Starch, Whey, Nonfat Dry Milk, Buttermilk Product (Sweet Cream, Whey Cream), Sugar, Mustard, Eggs, Soy Flour. Set In Vegetable Oil. CONTAINS: Egg, Milk, Soy, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 13.1 12.2
Calories kcal 342.3 318.4
Calories from Fat kcal 219.3 204.0
Cholesterol mg 54.0 50.2
Dietary Fiber g 1.6 1.4
Iron mg 2.1 2.0
Protein g 14.4 13.4
Saturated Fat g 9.1 8.4
Serving Size g 107.5 100.0
Sodium mg 630.4 586.3
Sugars g 0.2 0.2
Total Carbohydrate g 15.8 14.7
Total Fat g 24.3 22.6
Trans Fat g 0.9 0.8
Vitamin A IU 2.4 2.2
Vitamin C mg 0.0 0.0