Description: Turkey, ham and Monterey jack cheese on multigrain bread
Features & Benefits: Artisian breads. Layered by hand. Premium meats and naturalcheese. Upscale Cafe experience.
Ready To Eat: Thaw and serve.
Ingredient Statement: INGREDIENTS: MULTIGRAIN BAGUETTE: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Dough Base (Dextrose, Sugar, Soybean Oil, Salt, Mono-Diglycerides, Defatted Soy Flour, Corn Starch, Contains 2% or Less of: Monocalcium Phosphate, Calcium Stearoyl Lactylate [CSL], Ascorbic Acid, Potassium Iodate, Soy Lecithin, L-Cysteine Hydrochloride, Natural and Artificial Flavor, Enzyme), Honey, Palm Oil, Yeast, Dough Extender (Wheat Flour, Monoglycerides, Wheat Gluten, Corn Syrup Solids, Contains 2% Or Less Of: Silicon Dioxide [Flow Aid], Soybean Oil, Enzymes [Wheat], Calcium Sulfate, Salt), Calcium Propionate, Caramel Color, Wheat Bran. FULLY COOKED HAM WATER ADDED: Ham Cured With Water, Dextrose, Salt, Contains 2% or Less of Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. FULLY COOKED CURED PEPPERED TURKEY BREAST WITH WHITE MEAT: Turkey Breast, White Turkey, Water, And 2% or Less of: Salt, Dextrose, Modified Food Starch, Sodium Citrate, Carrageenan, Sodium Phosphate, Black Pepper, Natural Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. MONTEREY JACK CHEESE: Pasteurized Milk, Cheese Cultures, Salt, Enzymes. CONTAINS: WHEAT, SOY, MILK