Products

EMail Page
Print Page
Print Product Details

Flame Grilled Premium Turkey Pattie

Item #:
21035

Pieces Per Case:
48

Piece Size (oz.):
3.50

Case Weight (lb.):
10.50


Nutrition Facts:

Serving Size: 3.50 OZ (98 g)
Servings Per Container: 48

Calories / Calories from Fat: 140 / 70
% Daily Value **
Total Fat   8 g12%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   60 mg20%
Sodium   490 mg20%
Total Carbohydrate   0 g0%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   16 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/25/2017

Data Valid As Of: 12/1/2016

Description: Fully cooked, turkey pattie. Moist, firm bite and lightly seasoned for natural turkey flavor. No soy. Natural shape.No charmarks.

Technical Label Name: Fully Cooked Turkey Patties

Brand: Tenderbroil Premium Patt

Packaging Type: BULK-BAG

Master Case GTIN: 00071421021035

Master Case Gross Weight: 11.19600

Master Case Length: 19.06250

Master Case Width: 9.81250

Master Case Height: 4.68750

Master Case Cube: 0.50740

Cases/Layer: 10

Cases/Pallet: 90

Layers/Pallet: 9

Resale: 0

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 7

Preparation Method: 
Flat Grill: From thawed state: heat patties on flat grill at 350 degrees f for 4-6 minutes (2-3 minutes per side).

Convection Oven: From thawed state: heat patties in convection oven at 350 degrees f for 5-7 minutes.

Ingredient Statement: INGREDIENTS: Turkey, Water, Isolated Oat Product, Salt, Sodium Phosphates, Spice, Garlic Powder, Onion Powder, Natural Flavoring.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 12.2 12.5
Calories kcal 142.4 145.3
Calories from Fat kcal 74.0 75.5
Cholesterol mg 58.3 59.5
Dietary Fiber g 1.3 1.3
Iron mg 0.8 0.8
Protein g 16.0 16.3
Saturated Fat g 2.4 2.5
Serving Size g 98.0 100.0
Sodium mg 485.2 495.1
Sugars g 0.0 0.0
Total Carbohydrate g 0.3 0.3
Total Fat g 8.2 8.4
Trans Fat g 0.1 0.1
Vitamin A IU 56.2 57.3
Vitamin C mg 0.0 0.0