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Philly Freedom GoldĀ® Traditional Flat Steak Lightly Marinated

Item #:
230300

Pieces Per Case:
53

Piece Size (oz.):
3.00

Case Weight (lb.):
9.93


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 53

Calories / Calories from Fat: 130 / 60
% Daily Value **
Total Fat   7 g11%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   140 mg6%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   16 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/28/2017

Data Valid As Of: 2/7/2017

Description: Midwestern sirloin, blended with beef, flat steak. Chunked and formed, and lightly marinated to enhance flavor.

Technical Label Name: BEEF STEAKS CHUNKED & FORMED

Brand: PHILLY FREEDOM(R) GOLD

Packaging Type: BULK-LINER

Master Case GTIN: 00756141015532

Master Case Gross Weight: 10.54350

Master Case Length: 16.00000

Master Case Width: 9.00000

Master Case Height: 4.06250

Master Case Cube: 0.33850

Cases/Layer: 10

Cases/Pallet: 110

Layers/Pallet: 11

Frozen Shelf Life (days): 180

Refrigerated Shelf Life (days): 0

Preparation Method: 
Flat Grill: Flat grill: preheat to 350 degrees f. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.

Ingredient Statement: INGREDIENTS: Beef Sirloin, Beef, Marinated with up to a 10% Solution of Water, Dextrose, Sodium Phosphate, Yeast Extract, Natural Flavor.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 5.3 6.3
Calories kcal 127.6 151.9
Calories from Fat kcal 59.5 70.8
Cholesterol mg 47.6 56.7
Dietary Fiber g 0.0 0.0
Iron mg 1.7 2.0
Protein g 15.5 18.4
Saturated Fat g 2.4 2.8
Serving Size g 84.0 100.0
Sodium mg 142.9 170.1
Sugars g 0.3 0.4
Total Carbohydrate g 0.3 0.4
Total Fat g 6.6 7.8
Trans Fat g 0.0 0.0
Vitamin A IU 2.8 3.4
Vitamin C mg 0.0 0.0