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Philly Freedom GoldĀ® Traditional Flat Steak Lightly Marinated

Item #:
230400

Pieces Per Case:
40

Piece Size (oz.):
4.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 170 / 80
% Daily Value **
Total Fat   9 g14%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   65 mg22%
Sodium   190 mg8%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   21 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/20/2017

Data Valid As Of: 2/7/2017

Description: Midwestern sirloin, blended with beef, flat steak. Chunked and formed, and lightly marinated to enhance flavor.

Technical Label Name: BEEF STEAKS CHUNKED & FORMED

Brand: PHILLY FREEDOM(R) GOLD

Packaging Type: BULK-LINER

Master Case GTIN: 00756141015549

Master Case Gross Weight: 10.60600

Master Case Length: 16.00000

Master Case Width: 9.00000

Master Case Height: 4.06250

Master Case Cube: 0.33850

Cases/Layer: 10

Cases/Pallet: 110

Layers/Pallet: 11

Frozen Shelf Life (days): 180

Refrigerated Shelf Life (days): 0

Preparation Method: 
Flat Grill: Flat grill: preheat to 350 degrees f. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.

Ingredient Statement: INGREDIENTS: Beef Sirloin, Beef, Marinated with up to a 10% Solution of Water, Dextrose, Sodium Phosphate, Yeast Extract, Natural Flavor.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 7.0 6.3
Calories kcal 170.1 151.9
Calories from Fat kcal 79.3 70.8
Cholesterol mg 63.5 56.7
Dietary Fiber g 0.0 0.0
Iron mg 2.2 2.0
Protein g 20.7 18.4
Saturated Fat g 3.2 2.8
Serving Size g 112.0 100.0
Sodium mg 190.5 170.1
Sugars g 0.4 0.4
Total Carbohydrate g 0.5 0.4
Total Fat g 8.8 7.8
Trans Fat g 0.0 0.0
Vitamin A IU 3.8 3.4
Vitamin C mg 0.0 0.0