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Smart Picks™ Flame Grilled Beef Pattie with Low Sodium CN

Item #:
3842

Pieces Per Case:
144

Piece Size (oz.):
2.25

Case Weight (lb.):
20.25


Nutrition Facts:

Serving Size: 2.25 OZ (63 g)
Servings Per Container: 144

Calories / Calories from Fat: 130 / 70
% Daily Value **
Total Fat   8 g12%
Saturated Fat   3.5 g18%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   85 mg4%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   12 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 4/29/2017

Data Valid As Of: 9/21/2016

Description: Fully cooked, lightly seasoned beef (80/20). Low sodium, with each 2.25-ounce portion containing 85mg of sodium. Soy added. Round shape with charmarks. CN labeled.

Technical Label Name: CN Fully Coooked Flamebroiled Beef Patties

Brand: Tenderbroil Patties With

Packaging Type: BULK-LINER

Master Case GTIN: 00071421038422

Master Case Gross Weight: 21.58900

Master Case Length: 19.88000

Master Case Width: 13.00000

Master Case Height: 6.63000

Master Case Cube: 0.99160

Cases/Layer: 7

Cases/Pallet: 42

Layers/Pallet: 6

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

CN Credit: 2 OZ MMA BEEF

Preparation Method: 
Flat Grill: From frozen at 375 degree f (medium-high) for 10-12 minutes(5-6 minutes per side). From thawed at 375 degree f for 6 minutes (3 minutes per side).

Conventional Oven: Frozen at 375 degree f for 15-18 minutes. Thawed at 375 degree f for 10-12 minutes.

Convection Oven: Frozen at 350 degree f for 9-11 minutes. Thawed at 350 degree f for 5-7 minutes.

Microwave: From frozen place on microwave safe plate. Cover with papertowel and heat on high 60-70 seconds. From thawed place on microwave safe plate. Cover with paper towel and heat on high 40-45 seconds.

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Lite Salt (Salt, Potassium Chloride), Onion Powder, Spice, Oleoresin Rosemary. CONTAINS: Soy


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 11.3 18.0
Calories kcal 125.1 198.6
Calories from Fat kcal 72.3 114.8
Cholesterol mg 37.6 59.7
Dietary Fiber g 0.3 0.6
Iron mg 1.3 2.1
Protein g 11.6 18.4
Saturated Fat g 3.3 5.2
Serving Size g 63.0 100.0
Sodium mg 85.1 135.1
Sugars g 0.0 0.0
Total Carbohydrate g 0.5 0.8
Total Fat g 8.0 12.7
Trans Fat g 0.4 0.6
Vitamin A IU 17.1 27.1
Vitamin C mg 0.1 0.2