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Flame Grilled Beef Pattie

Item #:
87241

Pieces Per Case:
136

Piece Size (oz.):
3.00

Case Weight (lb.):
25.50


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 136

Calories / Calories from Fat: 210 / 130
% Daily Value **
Total Fat   14 g22%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   440 mg18%
Total Carbohydrate   5 g2%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   16 g 
Vitamin A   2%
Vitamin C   2%
Calcium   10%
Iron   20%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 7/23/2017

Data Valid As Of: 9/21/2016

Description: Fully cooked, moderately seasoned beef and chicken. Soy added. Round shape with charmarks.

Technical Label Name: FLAME BROILED PATTIES

Brand: Tenderbroil Value Pattie

Packaging Type: BULK-LINER

Master Case GTIN: 10031602061141

Master Case Gross Weight: 26.69900

Master Case Length: 19.06250

Master Case Width: 9.81250

Master Case Height: 9.75000

Master Case Cube: 1.05540

Cases/Layer: 10

Cases/Pallet: 40

Layers/Pallet: 4

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 7

Preparation Method: 
Conventional Oven: Frozen product: preheat oven to 350 degrees f. Heat productfor 14-16 minutes.

Convection Oven: Frozen product: preheat oven to 350 degrees f. Heat productfor 7-9 minutes.

Ingredient Statement: Ingredient: Beef, Mechanically Separated Chicken, Water, Textured Vegetable Protein Product [Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin(B12)], Isolated Soy Protein, Onions, Salt, Flavor, Caramel Color, Dextrose, Sugar. Contains: Soy


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 97.0 115.5
Calories kcal 210.9 251.1
Calories from Fat kcal 125.7 149.6
Cholesterol mg 50.6 60.2
Dietary Fiber g 0.1 0.1
Iron mg 3.1 3.7
Protein g 16.0 19.1
Saturated Fat g 5.0 6.0
Serving Size g 84.0 100.0
Sodium mg 442.9 527.3
Sugars g 1.4 1.7
Total Carbohydrate g 5.0 5.9
Total Fat g 13.9 16.6
Trans Fat g 0.4 0.5
Vitamin A IU 133.5 159.0
Vitamin C mg 0.7 0.9