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White Breaded It's The Veal ThingĀ®

Item #:

Pieces Per Case:

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 220 / 70
% Daily Value **
Total Fat   8 g12%
Saturated Fat   3.5 g18%
Trans Fat   0 g 
Cholesterol   80 mg27%
Sodium   710 mg30%
Total Carbohydrate   18 g6%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   18 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 9/23/2017

Data Valid As Of: 9/22/2017

Description: Flaked and formed veal provides a uniform product with superior texture and bite. Breaded with white fine cracker crumbs. Natural cutlet shape.

Technical Label Name: White Breaded Veal Slices Chopped and Formed


Packaging Type: BULK-LINER

Master Case GTIN: 00756141002921

Master Case Gross Weight: 10.46000

Master Case Length: 17.25000

Master Case Width: 12.31250

Master Case Height: 4.37500

Master Case Cube: 0.53770

Cases/Layer: 8

Cases/Pallet: 80

Layers/Pallet: 10

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil for 3 1/2 minutes or until product reaches an internal temperature of 165 degrees f.

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for approximately4 minutes on each side or until internal temperature reaches165 degrees f, turning the product frequently to avoid burning the breading.

Ingredient Statement: INGREDIENTS: Veal. Breaded with: Bleached Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soybean Oil, Dextrose and Natural Flavor. Battered with: Water, Yellow Corn Flour, Corn Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), and Natural Flavor. CONTAINS: Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 13.4 12.0
Calories kcal 216.4 193.3
Calories from Fat kcal 69.4 62.0
Cholesterol mg 79.5 71.0
Dietary Fiber g 0.8 0.7
Iron mg 1.3 1.1
Protein g 18.0 16.1
Saturated Fat g 3.4 3.1
Serving Size g 112.0 100.0
Sodium mg 707.9 632.1
Sugars g 0.4 0.4
Total Carbohydrate g 17.8 15.9
Total Fat g 7.7 6.8
Trans Fat g 0.0 0.0
Vitamin A IU 10.9 9.8
Vitamin C mg 0.0 0.0