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Flame Broiled Chopped Beef Steak

Item #:
9554

Pieces Per Case:
72

Piece Size (oz.):
2.40

Case Weight (lb.):
10.80


Nutrition Facts:

Serving Size: 2.40 OZ (67 g)
Servings Per Container: 72

Calories / Calories from Fat: 190 / 140
% Daily Value **
Total Fat   16 g25%
Saturated Fat   7 g35%
Trans Fat   0.5 g 
Cholesterol   50 mg17%
Sodium   250 mg10%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   11 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/25/2017

Data Valid As Of: 9/21/2016

Description: Fully cooked, chopped beef steak. Firm bite with natural roasted beef flavor, accented with salt and pepper. Home-styleshape with prominent char marks.

Technical Label Name: Fully Cooked Flamebroiled Chopped Beef Steak

Brand: CHOP HOUSE

Packaging Type: BULK-LINER

Master Case GTIN: 00071421095548

Master Case Gross Weight: 11.54000

Master Case Length: 18.13000

Master Case Width: 10.94000

Master Case Height: 5.31000

Master Case Cube: 0.60950

Cases/Layer: 9

Cases/Pallet: 63

Layers/Pallet: 7

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

Preparation Method: 
Conventional Oven: Frozen product: preheat oven to 350 degrees f. Heat for 13-15 minutes.

Convection Oven: Frozen product: preheat oven to 350 degrees f. Heat for 8-10 minutes.

Ingredient Statement: INGREDIENTS: Beef, Encapsulated Salt, Sodium Phosphates, Salt, Spice.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 6.5 9.7
Calories kcal 193.1 287.4
Calories from Fat kcal 143.5 213.5
Cholesterol mg 51.7 76.9
Dietary Fiber g 0.0 0.0
Iron mg 1.1 1.7
Protein g 11.3 16.8
Saturated Fat g 6.6 9.9
Serving Size g 67.2 100.0
Sodium mg 253.8 377.7
Sugars g 0.0 0.0
Total Carbohydrate g 0.0 0.1
Total Fat g 15.9 23.7
Trans Fat g 0.6 1.0
Vitamin A IU 1.2 1.8
Vitamin C mg 0.1 0.1