Description: Seasoned, chopped and formed pork. Battered and breaded with a wheat flour breading with visible black pepper. Par-fried to set the breading. Natural shape.
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil, heavy breading side face down and cook for 3 1/2-4 minutes or until internal temperature reaches 165 degrees f.
Conventional Oven: Preheat oven to 375 degrees f. Place frozen product in ovenand bake for 20-25 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Place frozen product in ovenand bake for 15-20 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: Pork, Contains Up To 15% Added Solution of: Water, Dextrose, Sodium Phosphate, & Oil of Lemon. Battered and Breaded with: Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Crushed Crackers [Wheat Flour, Animal and/or Vegetable Shortening (Contains one or more of the following: Lard, Beef Fat, Partially Hydrogenated Soybean Oil or Cottonseed Oil), Salt, Leavening (Sodium Bicarbonate, Yeast), Dextrose, Lecithin, Malt Syrup], Water, Modified Food Starch, Salt, Flavor, Whey, Autolyzed Yeast Extract, Yellow Corn Flour. Set in Vegetable Oil. CONTAINS: MILK, SOY, WHEAT