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Rockin Roasted™Chicken Drum And Thigh

Item #:
Z6025

Pieces Per Case:
45

Piece Size (oz.):
6.00

Case Weight (lb.):
16.88


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 90

Calories / Calories from Fat: 110 / 50
% Daily Value **
Total Fat   6 g9%
Saturated Fat   2 g10%
Trans Fat   0 g 
Cholesterol   70 mg23%
Sodium   730 mg30%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   13 g 
Vitamin A   0%
Vitamin C   6%
Calcium   2%
Iron   2%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 5/23/2017

Data Valid As Of: 10/5/2016

Description: Flame roasted, bone-in, chicken drum and thigh. Each case contains 45 drums and 45 thighs. Unbreaded and fully cooked. Special order only.

Technical Label Name: ROASTED CHICKEN DRUM & THIGH (WITH BACK) SMOKE FLAVOR ADDED

Brand: Rockin Roasted

Packaging Type: BULK-LINER

Master Case GTIN: 00031602760252

Master Case Gross Weight: 18.04000

Master Case Length: 19.12500

Master Case Width: 9.87500

Master Case Height: 8.56250

Master Case Cube: 0.93580

Cases/Layer: 10

Cases/Pallet: 50

Layers/Pallet: 5

Resale: 0

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Conventional Oven: Preheat oven to 350 degrees F. Heat for 50-55 minutes.

Convection Oven: Preheat oven to 350 degrees F. Heat for 25-30 minutes.

Heat: Heat Fully Cooked product to a serving teperature of 140 degrees F or above as measured by a meat thermometer. Appliances vary, adjust cook times accordingly. Place Frozen productin a single layer on an oveneable pan.

Ingredient Statement: INGREDIENTS: Chicken, Water, Sodium Phosphate, Salt, Autolyzed Yeast, Maltodextrin, Garlic Powder, Onion Powder, Beef Extract, Spice Extractives, Natural Smoke Flavor. GLAZED WITH: Water, Salt, Maltodextrin, Spices, Dextrose, Modified Corn Starch, Onion And Garlic Powder.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 17.8 21.3
Calories kcal 107.6 128.1
Calories from Fat kcal 54.8 65.3
Cholesterol mg 69.9 83.2
Dietary Fiber g 0.0 0.0
Iron mg 0.5 0.6
Protein g 12.6 15.0
Saturated Fat g 1.9 2.3
Serving Size g 84.0 100.0
Sodium mg 732.5 872.1
Sugars g 0.0 0.0
Total Carbohydrate g 0.5 0.6
Total Fat g 6.0 7.2
Trans Fat g 0.0 0.0
Vitamin A IU 15.9 19.0
Vitamin C mg 3.5 4.2